by theEHP | Aug 27, 2014 | Health & Safety, Health & Safety, Research, Store
In an attempt to provide better information about fatal workplace hazards, Eurostat and the U.S. Bureau of Labor Statistics recently developed a study comparing fatal work injuries in the EU and the US.
by theEHP | Aug 20, 2014 | Food Safety
Public Health England (PHE) is investigating a national outbreak of a type of Salmonella Enteritidis which has affected 247 people.
by theEHP | Aug 17, 2014 | Food Safety
The FSA have published the first set of quarterly results from a new survey of Campylobacter on fresh shop-bought chickens. The results show 59% of birds tested positive for the presence of Campylobacter. In 4% of samples Campylobacter was identified on the outside of the packaging.
by theEHP | Jul 29, 2014 | This Week at theEHP
In this weeks newsletter you will find a webinar, fire deaths statistics, prosecutions & RPT Decisions.
by theEHP | Jul 22, 2014 | Feature Products, Food Safety, Store
“Encentre | Benchmark” provides a monthly analysis of where your Borough stands in relation to your neighbours and nationally.