THE owner of a Chinese style restaurant in Darlington has pleaded guilty at Darlington Magistrates Court to food hygiene offences following inspections carried out by Darlington Council’s Environmental Health officers.
On Tuesday 9 July 2013 Mr Fazir Khan and Mr Noor Ali, joint food business operators of The Bengal Restaurant, 72 High Street, Ramsey pleaded guilty to seven food hygiene offences at Huntingdon Magistrates Court, in a case brought by Huntingdonshire District Council.
The Agency has produced a summary of its research published in April to June 2013. Several areas of research were covered, including consumer attitudes towards the decontamination of meat and the use of freezing to reduce campylobacter in chicken livers.
A fish and chip shop owner in Netherton has landed a court bill of more than £5,000 after a series of poor hygiene standards were discovered.
The owner of a city centre takeaway has been ordered to pay nearly £2,500 by magistrates for allowing staff to pile loose bags of putrid rubbish behind his shop.
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