The most common myth ever used, “the 5 (4 or 3) second rule”. Have you ever dropped food on the floor and shouted “five second rule”, picked it up, blow on it and stuck it in your mouth? By Jill Taylor
Unsatisfactory food hygiene practices landed a Southend restaurant with £11, 562.50 in fines and court costs – even after the premises had closed.
The Food Standards Agency (FSA) has published the 2nd edition of the Q&A on its guidance document ‘E.coli O157: control of cross-contamination’.
The former owner of a Belfast pizzeria has been fined a total of £1,400 for a string of food hygiene offences.
The owner of a pizza shop who served up a pizza with mouse droppings has been banned from running a food business by a judge at Plymouth Crown Court.
A former Kimberley takeaway owner has been handed a £3,180 fine after pleading guilty to nine food safety offences at Nottingham Magistrates’ Court.
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