Food Safety: Food hygiene standards improve across Wales
In the two years since the introduction of the Food Hygiene Rating Scheme (FHRS) in Wales, hygiene standards in food businesses are improving.
In the two years since the introduction of the Food Hygiene Rating Scheme (FHRS) in Wales, hygiene standards in food businesses are improving.
Spelthorne Council has successfully prosecuted Shanghai Village Limited for numerous food hygiene and health and safety offences.
The manager of a Banbury fast food takeaway was in court this week for unsafe food-handling practices. At Banbury Magistrates’ Court on Tuesday, September 18, 36-year old restaurant manager Arif Hussain pleaded guilty to 10 breaches of the Food Hygiene (England) Regulations 2006.
Wild food enthusiasts are being urged to take extra care when foraging for mushrooms because of the risk of picking toxic varieties, says the Health Protection Agency’s poisons experts.
Certain process stages and regions in smoked fish processing plants appear to be more susceptible than others to persistent colonisation by Listeria monocytogenes, an FSA in Scotland (FSAS) literature survey has found. These regions include drains, skinning machines, brine injection units and fish slicers.
Stafford Borough Council has welcomed a court decision to ban the owner of a takeaway from running a food business.